Green Tea

Green Tea is know to:

• Improved brain function
• Fat loss
• Protecting against cancer
• Lowering the risk of heart disease

Aroma and Flavor
This flavorful cup has a green, grassy aroma that is reminiscent of cut hay. It has a fresh flavor with earthy undertones and a pleasant bitterness typical of green teas.

Benefits
• First up, green tea helps with weight loss.
• The brew protects the brain cells from damage caused by the free radicals.
• If you happen to be a diabetic or have a family history of diabetes, it is important that you embrace green tea. It has anti-inflammatory properties which improve glycemic control and helps in normalizing blood sugar levels.
• It promotes bone health.
• Green tea really helps in protecting the eyes from oxidative damage as well as the perils of vision loss

Suggested Use

How To Use And Steep Green Tea:
Green tea is really easy to make. It is a quick drink to help you rejuvenate your body on a tiring day. To make green tea, put your tea leaves, in a saucepan.
Boil water and let it sit for a minute because very hot water can destroy some of the delicate compounds present in these leaves.
Pour this water into the saucepan and let it stay for 1 to 3 minutes.
Strain the tea into a teapot and pour the tea into a cup serve hot.